Join us for an evening at the Chef’s Table

Wednesday, October 15

Austin, TX

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We’re hosting a private dinner to bring together an exclusive group of workplace and security leaders for meaningful conversation, shared insights, and an exceptional culinary experience.

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This intimate evening features a menu crafted by Chef John Bates, the acclaimed fire tender at Michelin-starred InterStellar BBQ.

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There's a seat for you at the Chef's Table.

RSVP

Evening Agenda

Designed for connection, this evening pairs meaningful conversation with a curated menu from Chef John Bates. Here’s how the night will unfold:
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6:00 PM — Arrival & Welcome Drinks

6:30 PM — Opening Remarks

6:45 PM — Seated Dinner + Guided Conversation: Workplace Initiatives & Challenges

8:30 PM — Dessert & Networking

9:00 PM — Evening Concludes

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Reserve Your Place at the Chef's Table

RSVP to request your spot. We’ll be in touch to confirm your attendance.